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| Title | Issue | |
|---|---|---|
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More Americans are Eating FreshGood news: As a nation, we’re consuming more whole grains and fresh fruits and vegetables than we did in 2007. |
November 2012 |
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Nuts Help Neutralize Metabolic SyndromeFind out which raw varieties help protect against this precursor to diabetes and cardiovascular disease. |
November 2012 |
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EFT Relieves Veterans’ Post-Traumatic StressEmotional Freedom Technique’s (EFT) gentle tapping relieves stress and encourages the body-mind to self-heal. |
November 2012 |
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Shrimply AlarmingShrimp cocktail, a popular holiday appetizer, may not be the healthiest menu choice. |
November 2012 |
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Breast Cancer Links to Environmental ToxinsNew evidence that ties environmental toxins to breast cancer comes from a surprising source. |
October 2012 |
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ABCs Keep Colon Cancer at BayMake certain you’re eating these alpha veggies (and a powerhouse fruit) to help keep bowels healthy and cancer-free. |
October 2012 |
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The Phthalates–Diabetes ConnectionNew research suggests that what we place on our skin may increase our risk for diabetes. |
October 2012 |
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Caffeine a No-No for BabiesNew moms that are breastfeeding need to abstain, otherwise infants can become overly wakeful and irritable. |
October 2012 |
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Vitamin D Curbs DepressionA large study links low levels of this vitamin with low moods—learn which one you and your health care practitioner may need to assess. |
October 2012 |
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Washday WoesScented laundry products make no sense for personal or planetary health—they can release harmful, even carcinogenic, pollutants into the air. |
October 2012 |